Agri Dept initiates training on packaging of fruits, vegetables

IMG 7599 sskm
The training on the packaging of fruits and vegetables is in action.

The Department of Agriculture is conducting a course on the packaging of fruits and vegetables in Wetwun Zaygon village in PyinOoLwin Township, Mandalay Region, from 25 July to 27 July 2022.
The training course supported by the Mekong-Lancang Cooperation Special Fund aims to increase knowledge on packaging fruits and vegetables and packaging technology, physiology of perishable crops, packaging and labelling, systematic transport and applications of research findings. These topics are taught by agriculturists to local farmers.
The Post-harvest Technology Training Centre under the Department of Horticulture and Biotechnology, Department of Agriculture is implementing the project: “Packaging of fruits and vegetables to maintain the quality and extend the shelf life” in order to improve the situation and reduce post-harvest losses.
As a consequence, the programme can help farmers understand the suitable packaging of fruits and vegetables and the ways to pack products safely. — GNLM

Share this post
Hot News
Hot News
SAC Chairman Prime Minister Senior General Min Aung Hlaing accepts Credentials of Ambassador of Pakistan to Myanmar
Myanmar’s agri-produce exports swell to US$350 mln in April
Chaungzon to host traditional Kason water-pouring festival
DPM Union MoFA Minister receives Pakistani Ambassador
Myanmar celebrates 2024 World Red Cross Day
Subversive media accuses security forces of looting in conflict zones
Myanmar engages in talks with OACPS for potential collaborations
Coordination meeting on rehabilitation processes in Hsihseng held
Surprise inspections conducted at fuel stations by Petroleum Products Regulatory Department
Myanmar’s export activities surge in public-private collaboration