Danyingon wholesale market thriving in Yangon Region

The Danyingon Wholesale Market in Insein Township of Yangon Region operates the sales of fresh vegetables and fruits of the country thrivingly.
The international standard wholesale market was opened on 30 January 2018 and is running with 5,000 shops daily.
The market offers cauliflower, cabbage, mustard, carrot and chilli from Aungban, Heho, Kalaw and Pindaya, including Shan products, green groceries and various foodstuffs of Tatkon, marrows and pumpkin from Shwebo, onion, potato and cooking oil from the middle part of country, rice and fish-paste from Rakhine State and Ayeyawady Region, including the vegetables and fruits from other townships.
The products produced across the nation enter the market via road and sea routes daily while the products from Pyay by trains and vehicles. The products are distributed in Yangon.
“We aim for the people to get what they want at one place whenever they come this market. We want to promote the farmers. The consumers can get fresh vegetables and fruits at fairer prices just at a single place. The market provides foodstuffs for Yangonites and they can freely and peacefully buy here. We open the market from 4 am to 9 pm in accordance with the COVID-19 health rules,” said a market management official.
The officials studied in international countries to develop such an international standard wholesale market in the country. The market located near the Danyingon railway station offers the sale of about 7,000 tonnes of green groceries and about 3,000 tonnes of various commodities daily. — Nyein Thu (MNA)/GNLM